Country Herb Roasted Chicken

country herb roasted chicken recipe

Ingredients:

 2 1/2  To 3-pound chicken, cut into serving pieces   
     1  Envelope Lipton Savory Herb       
         -with Garlic Recipe Soup Mix   
     2 tb Water   
     1 tb Olive or vegetable oil

Directions:

Preheat oven to 375F.

In 13x9-inch baking pan, arrange chicken.

In small bowl, combine soup, water, and olive oil; brush on chicken.

Bake for 45 minutes or until chicken is done.

Try this recipe with the American Fries.

paleo recipes breakfast

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