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Spice Rubbed Baby Back Ribs


easy dry rub for ribs recipe

Ingredients:

2 (2 pound) slabs baby back ribs
8 tablespoons McCormick® Grill Mates® Pork Rub

Directions:

Place ribs on foil-lined baking pan. Rub Pork Rub evenly over both sides of each slab of ribs. Cover with foil.

Bake in 375 degrees F oven 1 hour or until meat starts to pull away from bones. Transfer ribs to grill.

Grill over medium-high heat 1 to 2 minutes per side or until evenly browned. Cut into portions to serve.


Note: Use 2 tablespoons Dry Rub per pound of ribs.

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