Chicken In Foil


  1 sm Green bell pepper, chopped   
1/2 sm Red bell pepper, chopped   
 10  Mushrooms, chopped     
  4  Chicken breast, halved     
  1 cn Pineapple slices, 8oz     
  1 t  Butter (or margarine)         
        Garlic powder,salt and/or pepper, To Taste     
  4  16-inch squares aluminum foil


Divide the peppers and mushrooms into four equal parts. Coat a small area in the center of the foil with butter or margarine. Place a portion of peppers and mushrooms on the greased area of foil. Top with a chicken breast and a pineapple slice. Season with garlic powder, salt and pepper.

Fold foil securely and check for leaks. Place on coals for 10 to 15 minutes per side.

Makes about 4.


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