Nasturtium Tea Sandwiches


 8 sl Bread,fine-textured homemade   
12  Nasturtium blossoms,coarsely,Chopped                       
 8 oz Light Cream cheese,softened         
    Nasturtium blossoms & leaves   
2 T  Sour cream,LF or fat-free         
   - to garnish plate


Remove crust from thinly sliced homemade bread.

Combine cream cheese, sour cream and chopped nasurtium blossoms. Spread thinly on bread, top with another slice of bread, and cut into quarters.

Refrigerate 1/2 hour before serving to blend the flavors. Line plate with nasturtium leaves, arrange sandwiches, and garnish with flowers.


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