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SPEEDY CHILI


Prep and Cook Time: 24 Min. 

Ingredients:

1 lb. ground beef
2 tbl. instant minced onion or 1/2 cup onion, chopped
1/2 cup celery
2 cups 1-1/4 cups tomato soup (10  3/4 oz. can)
2 cups (15 oz. can) kidney beans
2 tsp. chili powder
1 tsp. salt
dash pepper

Directions:

In a large fry pan, brown ground beef, onion and celery. Drain excess fat. Add remaining ingredients and mix well. Cover and simmer 15 to 20 minutes to heat well.

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